Sous Vide Meal Solutions is a leading manufacturer of sous vide products. We proudly supply a wide range of chilled and frozen sous vide products to some of the most successful retail and food service customers in the UK. 

We specialise in providing great quality food through our sous vide process and deliver this through our passion for innovation and development combined with efficient operational processes.







Our sous vide process is a water-based method of cooking on lower temperatures.

This process offers multiple benefits to product quality and shelf life.

The lower temperature cooking is a gentler method that delivers to our customers restaurant quality high standard food products that are quick and simple to reheat.

The packaging technology and cooking temperatures we achieve give the products a naturally increased shelf life benefiting our customers with lower product waste and simpler stock management.



We focus in adding value using the sous vide process to egg products.

Our unique sous vide scrambled egg is our biggest product and we are proud to deliver it to some of the largest food service and retail groups in the UK.


The company was established in 2012 as a 35,000 square foot sous vide focus manufacturing site.

The factory is Both FSA and BRC Grade A accredited. The highest standards have been delivered and maintained by our experienced technical and operational team.

Our company's manufacturing efficiencies and industry leading processes allow us deliver great products to our customers at the highest quality and competitive price.

We pride ourselves on our passion for development and innovation in the food industry. We instill a sales culture to understand the requirements of each customer and deliver to them new innovative ideas


Sous Vide Meal Soultions © 2019